Liversausage with Herbs
Ingredients: Pork, Pork Liver, Water, Salt, Spices, Herbs, Sodium Erythorbate, Sodium Phosphate, Sugar, Sodium Nitrite.
PID: 440
Nutrition Facts
Valeur nutritive
Serving Size 100g
Amount
% Daily Value
Calories 290g
Fat / Lipides 21g
32%
Saturated / saturés 7g
37%
+ Trans / trans 0.3g
Polyunsaturated 0g
Omega-6 0g
Omega-3 0g
Monousaturated 0g
Cholesterol / Cholestérol 140mg
47%
Sodium / Sodium 940mg
39%
Potassium 0mg
0%
Carboyhydrate / Glucides 1g
0%
Fibre / Fibres 0g
0%
Sugars / Sucres 0g
Protein / Protéines 23g
Vitamin A / Vitamine A
210%
Vitamin C / Vitamine C
15%
Calcium / Calcium
2%
Iron / Fer
2%
